Feast
Two places to eat at Avera, and neither has a dress code. A restaurant downstairs, a rooftop bar a lift ride up, and the hills watching over both.
Breakfast doesn’t have a cut-off here, and nobody’s rushing dessert. The kitchen cooks what the hills grow. The bar pours what the evening needs. And nobody’s counting if you go back for thirds.
One downstairs, one up top. Both worth the walk.
Downstairs, never in a hurry.
Right below the rooms and open from first coffee to last plate. Big windows, bigger portions, and a menu that wanders from South Indian breakfasts to slow-cooked dinners, with whatever the season sends up the hill.
A lift ride up. Worth it.
The highest seats on the property, pointed straight at the twin peaks. Come up for sunset, stay for one more round, and let the hills go dark around you.
Here’s roughly how it goes. Roughly.
Wake up7 – 10:30 am
Filter coffee, hot dosas, fresh fruit, and a window seat if you’re quick about it.
Wander12:30 – 3 pm
Back from the trail? Something light, or something that definitely needs a nap after.
Feast7 – 10:30 pm
The main event. Slow-cooked, generously served, and best with the people you came with.
FloatAll day
Cold drinks and small plates, brought to your lounger. Swimming entirely optional.
Birthdays, anniversaries, a long table for the whole gang, or dinner for two by the pool. Tell us what you’re thinking and we’ll set the table.
Restaurant · 7 am – 10:30 pm
Rooftop Bar · 4 pm – 11 pm
Pool service · All day
[email protected]
+91 99801 64442
Recommended for dinner and the rooftop.
Foot Hills, Hobli, next to Kanive Nandeeshwara Temple, Nandi Hills, Karnataka 562103